 | Michelina's macaroni & cheese 8oz. Tray [12 on hand]
$2.55 | | | | Serving Size | 227g | | Calories per Serving | 300 | | Fat Calories per Serving | 90 | | Total Fat per Serving | 10g | | Daily Percent of Fat | 15% | | Saturated Fat per Serving | 4.5g | | Daily Percent of Saturated Fat | 23% | | Cholesterol per Serving | 20g | | Daily Percent of Cholesterol | 7% | | Sodium per Serving | 620mg | | Daily Percent of Sodium | 26% | | Carbohydrate per Serving | 41g | | Daily Percent of Carbohydrate | 14% | | Dietary Fiber per Serving | 2g | | Daily Percent of Fiber | 8% | | Sugars per Serving | 2g | | Protein per Serving | 10g | | Daily Percent of Vitamin A | 6% | | Daily Percent of Calcium | 10% | | Daily Percent of Iron | 10% | | Ingredients | | | Cooked Enriched Pasta (Water, Semolina [Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Half and Half (Milk, Cream), Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less Than 2% of Milkfat, Salt, Sodium-Alginate, Lactic Acid, Apocarotenal [Color]), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [Color]), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Less Than 1.5% of Modified Food Starch, Maltodextrin, Salt, Yeast Extract, Seasoning (Hydrolyzed Corn Gluten, Yeast Extract, Partially Hydrogenated Cottonseed and Soy Oils), Xanthan Gum, Mustard Flour, Annatto (Color). Contains Milk, Soy, Wheat.
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| | Why Buy? | 0 Grams Trans Fat | | Pitch Line | | | Sustainable Forestry Initiative; Certified Fiber Sourcing.
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| | Warnings | | | Do Not Use Packaging In Conventional Or Toaster Ovens.
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| | Instructions | | | Cooking Guidelines: For Food Safety and Quality, Follow These Cooking Instructions. Cook Thoroughly to At Least 160 Degrees F Before Eating. Do Not Leave Microwave Unattended. Promptly Refrigerate Unused Portions. Ovens Vary. Cooking Times and Oven Temper
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| | | | | Microwave Oven (1100 Watt): 1. Before Cooking, Lift Corner of Lid to Vent. Do Not Fully Remove Lid. 2. Microwave On High For 2 Minutes. 3. Open Lid, Mix Pasta and Sauce Together, Re-Cover, Then Continue to Cook On High For An Additional 1 to 1 1/2 Minutes
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| | | | | Conventional Oven (Remove Food from Paper Tray): 1. Preheat Oven to 350 Degrees F. 2. Remove Food from Tray. Place In Similar Size Oven-Safe Dish. Cover. 3. Cook Product 20 Minutes; Stir and Cook An Additional 15 Minutes. 4. Remove from Oven. Let Stand 1
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| | | Keep Frozen. Cook Thoroughly. | | Brand Name | Michelina's | | taxable in Michigan? | No | | Product Size | 8oz | | Product Price | $2.55 | | Storage Climate | Frozen | | Manufacturer | Bellisio Foods, Inc. | | Shipping Weight | 0.56 lbs. | | upc | 1785410515 | |
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